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Day

agosto 2, 2019
L’olio extra vergine d’oliva (EVO) è l’alimento principe della dieta mediterranea, e viene utilizzato sia a crudo, per condire insalate, carne o più semplicemente la tanto rinomata caprese (insalata di pomodoro e mozzarella), sia per preparare soffritti, dando alle pietanze quel gusto unico che solamente l’olio extra vergine può dare. Bisogna però fare una distinzione...
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