Nero d’Avola is considered the prince of the red wine grape in Sicily, and one of the indigenous Sicilian varieties with about 12.000 hectares of vineyards. Today it is farmed throughout the island but the area of origin is the province of Syracuse, in places such as Noto, Eloro and Pachino, with their windy climate,...Read More
When we talk about Italian viticulture, we refer to one of the most interesting in the world. Italy boasts in fact a diversified production favoured by a wide variety of wine that grows in different climatic conditions, along the entire peninsula. We find the Alps regions with their harsh winters and strong summer temperature ranges,...Read More
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