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filari
20
Nov
20 novembre 2020,

Lacryma Christi: entre histoire et mythe

L’histoire œnologique de la Campanie commence probablement avec l’arrivée des Grecs qui au 8ème siècle av. J-C, introduisirent les graines de la vitis vinifera (vigne cultivée) dans la région. L’origine des principaux raisins autochtones de la Campanie (Aglianico, Greco, Fiano, Falanghina, Biancolella, Piedirosso) est en effet grecque. La surface de la Campanie est principalement vallonnée...
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