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degustazione
Nero d'Avola
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12
Giu
12 Giugno 2020,

Il Nero d’Avola

Il Nero d’Avola è considerato il principe dei vitigni a bacca nera della Sicilia, nonché il vitigno autoctono siciliano per antonomasia con circa 12.000 ettari di superficie coltivata. Oggi è allevato in tutta l’isola ma l’area d’origine è la provincia di Siracusa, nelle località di Noto, Eloro e Pachino, con il loro clima ventilato, mitigato...
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